Sunday, October 21, 2012 — 3:00pm at Heritage Prairie Farm
Join us at FamilyFarmed.org’s annual fundraiser, the Autumn Harvest Supper, as we celebrate the farmers that grow our food and the chefs that transform it!
Top Chef alum Sarah Grueneberg and chef Chris Marchino of Spiaggia will create dishes that highlight the season’s bounty.
Eat honey fresh from the comb, dance to bluegrass tunes, drink local libations, and eat world class dishes at an afternoon you’re sure to remember.
Participating Farms:
Becker Lane Organic Farm, Mint Creek Farm, Seedling Orchard, and more. Special thanks to Heritage Prairie Farm, whose constant support has made this event possible.
Support FamilyFarmed.org, Buy Your Tickets Now!
VIP Package – $225
©Grant Kessler
Enjoy a pre-reception with the chefs that includes a premium bar, exclusive appetizer, raffle tickets, a VIP bus from the Chicago area, and all the amenities included below.
General Admission – $175
Enjoy round trip transportation from Chicago via chartered bus, a family style dinner, tours of the farm, open bar, appetizers, and music.
Leave the Driving to Us!
Chartered buses leave from Glencoe Train Station, Lincoln Park, and Spiaggia (Gold Coast) at 1:30pm and return by 7:30pm. Joined by mixologists serving craft cocktails and beer, the party starts on the way to the farm!
Become a Host
Buy 6 or more tickets and you’ll be recognized as a Host of the event. Your name will be listed here and in the print program and announced during the event. Additionally, we’ll save seats for you and your party at the family style supper table. Buy your tickets, here.
©Grant Kessler
Details:
Heritage Prairie Farm (about an hour west of Chicago)
2N308 Brundige Road
Elburn, Illinois 60119
Family-style supper from 3:00 to 6:00 pm
Produced by FamilyFarmed.org, in collaboration with Spiaggia. Proceeds support FamilyFarmed.org, one of the country’s leading non-profit organizations working to support family farmers and local food. Your contribution will help FamilyFarmed.org continue our programming and will directly support our mission to to expand the production, marketing and distribution of locally grown and responsibly produced food, in order to enhance the social, economic and environmental health of our communities.
Sponsors
